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Gluten-free vegan dinners made with mushrooms

These 15 dinners lean on mushrooms in all their forms, from the Creamy Mushroom Risotto to quick Mushroom Walnut Tacos ready in 20 minutes. For something heartier, the Korean-Style Miso Tofu & Edamame Stew brings 25g protein with zucchini and edamame, while Mushroom Masala keeps things light at 130 calories. Every meal here is naturally gluten-free, so there's nothing to swap or check twice.

A shallow bowl of creamy golden risotto with sautéed mushroom slices on top, garnished with fresh thyme and a crack of black pepper.

Creamy Mushroom Risotto

57 minGF
easy creamy vegan mushroom risotto

Easy Creamy Mushroom Risotto

81 minGF
Sizzling fajita veggies with charred peppers, mushrooms, and onions in corn tortillas.

Fajita Veggies

30 minGF
vegan gluten free mushroom soup

Gluten-Free Mushroom Soup

65 minGF
A plate of glossy, translucent sweet potato glass noodles tossed with colorful julienned vegetables, shiitake mushrooms, and spinach, garnished with sesame seeds.

Korean Japchae (Sweet Potato Glass Noodles)

55 minGF
Korean-style miso tofu and edamame stew with vegetables over rice

Korean-Style Miso Tofu & Edamame Stew

50 minGF
Mediterranean sheet pan with roasted tofu, potatoes, and vegetables drizzled with tahini yogurt sauce.

Mediterranean Sheet Pan Dinner

85 minGF
vegan mushroom masala

Mushroom Masala

50 minGF
Mushroom Risotto, a plant-based meal

Mushroom Risotto

67 minGF
Mushroom walnut taco meat in corn tortillas topped with avocado, lettuce, and cilantro.

Mushroom Walnut Tacos

20 minGF
A sizzling cast-iron skillet of sliced portobello mushrooms, charred bell peppers, and onions, with warm corn tortillas, guacamole, and lime wedges on the side.

Portobello Mushroom Fajitas

52 minGF
vegan pozole

Pozole

77 minGF
Quick Easy Chili, a plant-based meal

Quick Easy Chili

30 minGF
Spicy red Korean tofu stew with soft tofu, mushrooms and zucchini in a clay pot.

Spicy Korean Tofu Stew

30 minGF
A bowl of creamy white coconut soup with sliced mushrooms, cherry tomatoes, and fresh cilantro, with a lime wedge on the rim.

Thai Tom Kha Coconut Soup with Mushrooms

45 minGF

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Vegan Mushroom DinnersGluten-Free Vegan Mushroom MealsGluten-Free High-Fiber Vegan DinnersSpicy Gluten-Free Vegan DinnersGluten-Free High-Protein Vegan DinnersVegan Mushroom MealsAll collectionsAll 500+ meals