Collections

Gluten-free vegan dinners made with chickpeas

Chickpeas anchor this whole page, from the 25-minute Chickpea & Spinach Coconut Stew to the slower-cooked Butter Chickpea Tikka Masala at 50 minutes with 23g protein. Coconut, cashew, and tomato show up often, keeping things creamy without wheat or gluten-based thickeners. Whether you're fully plant-based or just adding a few meatless dinners, there's a chickpea dish here for a weeknight or a slower weekend pot.