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Gluten-free vegan dinners ready in 30 minutes or less

These weeknight dinners skip gluten without skipping flavor, from the 20-minute Black Bean Tostada Stack to the Chickpea Pasta with Edamame, White Beans & Lemon-Cashew Cream at 27g protein. Quick options like the 15-minute Buffalo Chickpea Tacos and Mango Black Bean Salad fit in alongside slower-simmered bowls like the Chickpea & Spinach Coconut Stew. With 26 meals here, there's plenty to rotate through on busy nights.